Description
Badusha – It’s another crowd pleaser for its flaky soft layered texture from inside with mild sweetness. Badusha’s are soft dough balls made with all purpose flour that are deep fried in low flame and dunked in a sticky sugar syrup flavored with cardamom,saffron and a touch of rose water to add a floral note.
The layered texture of sugar coats compels us to indulge in eating more badusha’s.
Ingredients : Maida, Curd, Baking soda, Sugar, Cardamom powder, Saffron, Rose essence, Ghee and Oil.
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