-Every Murukku has many variations based on the types and proportions of flours used. Mullu Murukku is a yummy, crunchy, savoury Indian snack that is loved by kids and adults alike.
It is made out of rice flour, which renders it a crispy and crunchy texture. It’s is a popular snack consumed in Indian households with beverages like tea, coffee, etc. It is twist in shape with a spiked surface. The proportion of ingredients to make the dough is the key secret to make them so light and crispy.
Ingredients : Besan flour,Rice flour,Fried gram flour,Cumin seeds, Asafoetida,Butter,Salt, Vegetable oil.